Guatemala, Day 3 – Brunch at Jean Francois

Both Jennifer and Mark technically had today off from work (Mark because he gets all the US holidays, and Jennifer because she just took the day off), but both of them needed to take care of a few work-related things during the late morning.  So rather than plan big activities throughout the day, we opted for brunch at Jean Francois

This is another one of Jennifer and Mark’s go-to restaurants, and I can see why.  It’s in a lovely colonial building that wraps around a pretty garden courtyard.  I got the brioche french toast bread pudding (which consisted of two slices of brioche with a berry syrup that had been caramelized in a manner similar to creme brulee) with ham and and scrambled eggs with ranchero salsa.  All very delicious.

3 comments

  1. Anonymous · · Reply

    I love that you include great food pics during your travels! Lady

    Like

  2. Well I wanna know why you're in Guatemala eating only French food!? If you're in a 3rd world South American country you should be eating things like grillo's and cui!

    Like

  3. Anonymous · · Reply

    …and Ashley would know…Lady

    Like

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: